This delicious range contains 6 pasta nests per pack, each infused with 12% Egg.
Available in the varieties of Fettuccine and Pappardelle, each pasta nest has been sized to approximately account for 1 serve of Grain Based Foods.
This simple format provides you with a portion control option which helps monitor you daily intake of Grain Based Foods (4 -5 Serves, recommended by the NHMRC)+ and an exciting way to entertain with the added flavour and protein of egg*
+Visit http://www.nhmrc.gov.au/publications/synopses/_files/n33.pdf for more information.
* when compared to regular pasta (San Remo Regular Pasta: 12.0g of protein per 100g of uncooked dry pasta versus San Remo Traditional Egg Pasta: 16.5g of protein per 100g of uncooked dry egg pasta)
Recipes using this Product
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Egg Pappardelle with Beef Ragout
Preparation Time: 260 mins
Cooking Time: 12 mins
Difficulty:
Shape: Pappardelle
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Spring Vegetable Ribbons with Pappardelle
Preparation Time: 15 mins
Cooking Time: 15 mins
Difficulty:
Shape: Pappardelle
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Spicy Veal Pappardelle
Preparation Time: 10 mins
Cooking Time: 120 mins
Difficulty:
Shape: Pappardelle
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Scaloppini Avocado Stack with Pasta Ribbons
Preparation Time: 15 mins
Cooking Time: 30 - 45 mins
Difficulty:
Shape: Traditional Egg Pappardelle
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Pappardelle with Olive Oil, Truffle and Walnuts
Preparation Time: 15 mins
Cooking Time: 10 - 15 mins
Difficulty:
Shape: Fresh Egg Pappardelle
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Scotch Fillet with Red Wine, Pappardelle & Shallots
Preparation Time: 15 mins
Cooking Time: 30 - 15 mins
Difficulty:
Shape: Fresh Egg Pappardelle
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Chicken and Coconut Egg Noodle Soup
Preparation Time: 20 mins
Cooking Time: 20 mins
Difficulty:
Shape: Pappardelle
