Difficulty:
Preparation Time: 10 mins
Cooking Time: 10 mins
Serves: 6
Meal Occasion: Main course
Classification: Pasta
Region: Australia
Pasta Shape: Penne
La Pasta Chicken Curry 120g
San Remo No222 Organic Trivelle 500g
San Remo No 18 Penne 500g
Preparation Time: 10 mins
Cooking Time: 10 mins
Serves: 6
Meal Occasion: Main course
Classification: Pasta
Region: Australia
Pasta Shape: Penne
| Substitute Shape: | Zita Penne, Rigatoni |
Ingredients
2 tablespoons olive oil
sea salt and pepper
3 cooked chicken breasts
1 teaspoon grated lemon rind
¼ cup chopped flat-leaf parsley
1/3 cup shredded basil
100g rocket leaves, chopped
¼ lemon juice
1/3 cup finely grated parmesan
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Method
- Place pasta in a large saucepan of boiling water and cook until al dente. Drain.
- While the pasta is cooking, shred the chicken breast and place in a large serving bowl with rocket, oil, lemon juice, rind, basil, parsley, sea salt and pepper.
- Toss with the pasta and place on serving plates.
- Top with parmesan and serve.
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