Preparation Time: 10 mins
Cooking Time: 10 mins
Meal Occasion: Main course
Pasta Shape: Vermicelli Egg Noodle
|Substitute Shape:||Fettuccine Egg Noodle, Tagliatelle Egg Noodle, Angel Hair, Thin Spaghetti|
- Cook pasta according to packet directions, then drain.
- Heat the sesame and olive oils in a large pan or wok, and stir fry the chicken, ginger and seasoning until the chicken is browned.
- Add the vegetables and coconut milk and simmer for 3-4 minutes, then fold through the coriander and pasta.
- Serve topped with shoots (optional).
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