Difficulty:
Preparation Time: 30 - 15 mins
Cooking Time: 15 mins
Serves: 6
Meal Occasion: Main course
Classification: Pasta
Region: Australia
Pasta Shape: Penne
La Pasta Mushroom & Herb 120g
San Remo Reg No8 Thick Spaghetti 500g
San Remo Reg Vegeroni Fettuccine 375g
Preparation Time: 30 - 15 mins
Cooking Time: 15 mins
Serves: 6
Meal Occasion: Main course
Classification: Pasta
Region: Australia
Pasta Shape: Penne
| Substitute Shape: | Zita Penne, Rigatoni, Spirals |
Ingredients
400g smoked salmon
400g goat’s yoghurt
200g pumpkin, cubed & roasted (optional)
1 tbsp dill, chopped
100g pine nuts
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La Pasta Mushroom & Herb 120g
San Remo Reg No8 Thick Spaghetti 500g
San Remo Reg Vegeroni Fettuccine 375g
Method
- Cook pasta according to packet directions. Drain.
- Mix remaining ingredients together.
- Add pasta and serve.
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