Difficulty:
Preparation Time: 15 mins
Cooking Time: 15 mins
Serves: 2
Meal Occasion: Main course
Classification: Pasta
Region: Australia
Pasta Shape: Strozzapreti
San Remo Reg No12 Fettuccine 500g
San Remo Reg No22 Rigatoni 500g
San Remo Gluten Free Spaghetti No 225 250g
Preparation Time: 15 mins
Cooking Time: 15 mins
Serves: 2
Meal Occasion: Main course
Classification: Pasta
Region: Australia
Pasta Shape: Strozzapreti
| Substitute Shape: |
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San Remo Reg No12 Fettuccine 500g
San Remo Reg No22 Rigatoni 500g
San Remo Gluten Free Spaghetti No 225 250g
Method
- Cook Pasta to packet directions.
- Heat up the Bolognaise Sauce according to packet directions.
- Give the dish a professional finish and flavour by simmering the cooked pasta in a frying pan with the sauce.
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