Rich Quick Pasta

serves

6

people

Ingredients

San Remo Reg No4 Thin Spaghetti 500g
1 cup of italian parsley, chopped
250g bacon rashers cut into strips
6 roma tomatoes, diced
1 tbsp olive oil
2 cloves garlic, crushed
Salt and freshly ground pepper to taste
1 onion peeled and finely chopped
100g freshly grated parmesan

Method

Cook bacon and onion in 1 tablespoon of olive oil over a medium heat until golden. Add the crushed garlic and cook for a further minute.
Cook pasta according to packet directions. Drain.
Toss into the bacon mixture along with the diced tomatoes, parsley, salt and pepper.
Serve with freshly grated or shaved parmesan.

Product Options

^NO4 Thin Spaghetti 500g / 750g

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