Product Information

Nutrition Info
Servings Per Pack: 3 / Serving Size: 125g (Figures relate to uncooked product)
Average QTY per serving Average QTY per 100g
– kj 898kJ 718kJ
Protein 3.1g 2.5g
Fat, total 1.0g 0.8g
– saturated 0.5g 0.4g
Carbohydrates 45.9g 36.7g
– sugars 0.4g 0.3g
Sodium 784mg 627mg
Cooking Instructions
Add Gnocchi to 3-4 litres of boiling water with salt to taste. Stir gently, then boil for 3 minutes or until the Gnocchi float to the surface. Drain and serve.
If frozen, fully thaw Gnocchi in the refrigerator and cook Gnocchi as per above cooking instructions
Potato (79%) (Preservative (222)), Potato Starch (7%), Modified Starch (1412), Semolina, Wheat Flour, Salt, Food Acid (Citric).
Allergen Information
Contains: Sulphites, Wheat
May Contain: Crustacean, Egg, Fish, Milk, Peanuts, Sesame, Soy, Tree Nuts
When precise nutrition information is important, please read the label on the product you purchase.

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