Dairy Free
Vegetarian
Vegan
Good Source of Protein
No Artificial Colours, Flavourings or Preservatives
Egg Free

Nutrition Info

Servings per package: 2 / Serving Size: 304g
Average QTY per serving* Average QTY per 100g*
Energy 2240KJ 738KJ
Protein 26.1g 8.6g
Fat, total 5.8g 1.9g
- saturated 2.7g 0.9g
Carbohydrates 91.5g 30.1g
- sugars 10.9g 3.6g
Dietary Fibre 8.5g 2.8g
Sodium 809mg 266mg
*When prepared according to directions. Pasta: Durum Wheat Semolina, Water, Emulsifier (471), Salt, Acidity Regulator (Lactic Acid) Filling: Lentils (27%), Breadcrumbs (Wheat, Sugar, Salt, Yeast, Wheat Gluten), Spinach (18%), Textured Vegetable Protein, Potato Flakes (Potato, Emulsifiers (450), Preservative (222), Acidity Regulator (Citric Acid)), Margarine (Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)), Onion, Garlic (3.5%), Salt, Acidity Regulator (Lactic Acid) Contains wheat, soy, sulphites. May contain traces of egg, peanuts, tree nuts, sesame, crustacea, fish.

Find similar products in