Pulse Pasta Green Pea Penne
250g
San Remo Pulse Pasta Green Pea Penne is made using flour from green peas instead of wheat to boost the protein content and other nutritional benefits.
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Produced in Italy
Good Source of Protein
Excellent Source of Fibre
Gluten Free
Vegan
Product Information
Nutrition Info
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NUTRITIONAL INFORMATION
Servings Per Pack: 2
/ Serving Size: 125g
|
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|---|---|---|
| Average QTY per serving* | Average QTY per 100g* | |
| Energy | ||
| – kj | 1860kJ | 1490kJ |
| Protein | 28.8g | 23.0g |
| Gluten | 0g | 0g |
| Fat, total | 2.3g | 1.8g |
| – saturated | 0.5g | 0.4g |
| Carbohydrates | 72.5g | 58.0g |
| – sugars | 1.3g | 1.0g |
| Dietary Fibre | 7.5g | 6.0g |
| Sodium | 25mg | 20mg |
Cooking Instructions
Add pasta and 1 Tbsp salt to 5L of boiling water. Cook for 6-8 minutes or to desired texture.
Ingredients
Green Pea Flour.
Allergen Information
Free From: Gluten
May Contain: Soy
When precise nutrition information is important, please read the label on the product you purchase.
