No13
Spinach Fettuccine
500g / 5kg
Flavoured with spinach, this ribbon style pasta has a light green colouring and looks great with a vegetable based sauce or just a dash of olive oil and roasted vegetables mixed through.
This product is also available in 5kg. For more information about our Foodservice Range, click here.
*All sizes might not be available in all markets.
Made in Australia from at least 99% Australian ingredients
Australian Durum Wheat Semolina
No Artificial Colours, Flavourings or Preservatives
Non GMO
Vegan
Product Information
Nutrition Info
|
NUTRITIONAL INFORMATION
Servings Per Pack: 5
/ Serving Size: 100g
|
||
|---|---|---|
| Average QTY per serving | Average QTY per 100g | |
| Energy | ||
| – kj | 1530kJ | 1530kJ |
| – cal | 366Cal | 366Cal |
| Protein | 12.5g | 12.5g |
| Fat, total | 2.0g | 2.0g |
| – trans | <1g | <1g |
| – saturated | <1g | <1g |
| – polyunsaturated | 1.2g | 1.2g |
| – monounsaturated | <1g | <1g |
| Carbohydrates | 72.0g | 72.0g |
| – sugars | 3.5g | 2.5g |
| Dietary Fibre | 5.0g | 5.0g |
| Sodium | 30mg | 30mg |
Cooking Instructions
Add pasta and 1 tbsp of salt to 5 litres of boiling water, cook for 10 minutes or to taste.
Ingredients
Durum Wheat Semolina, Spinach Powder (1.0%).
Preparation Instructions
Add pasta and 1 tbsp of salt to 5 litres of boiling water, cook for 10 minutes or to taste.
Allergen Information
Contains: Gluten, Wheat
May Contain: Soy, Egg
When precise nutrition information is important, please read the label on the product you purchase.
