3 minute “Mac & Cheese”
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prep time2minuti
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cook time3minuti
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serves2people
Ingredients
Method
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In a small fry pan, add the butter and flour and cook until the butter melts.
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Whisk in the milk and cook on a high heat for 2 minutes. Season with salt and pepper.
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Cook the pasta as per packet directions then add it to the béchamel with cheese of choice.
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Serve with extra black pepper.
