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  1. Cook pasta according to packet directions and drain. Rinse under cold water; drain.
  2. Boil, steam or microwave snow peas until just tender, rinse under cold water; drain.
  3. Cut bacon into strips, fry or grill until crisp, drain on absorbent paper.
  4. Combine snow peas, pasta, chicken, eggs, bacon, capsicum, celery and cheese in large bowl, add dressing and toss lightly. Serve on lettuce leaves.
  5. Dressing: Combine all ingredients in jar and shake well

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