Australian Durum Wheat Semolina

Product Information

Nutrition Info
Servings Per Pack: 2 / Serving Size: 298g (When prepared according to directions)
Average QTY per serving Average QTY per 100g
– kj 1920kJ 646kJ
Protein 21.1g 7.1g
Fat, total 8.8g 3.0g
– saturated 3.4g 1.1g
Carbohydrates 70.7g 23.8g
– sugars 3.6g 1.2g
Sodium 768mg 258mg
Cooking Instructions
Add entire pack of pasta to 3-4 litres of boiling water with salt to taste; pasta will separate during cooking. Simmer without stirring for 6 minutes, or until desired texture is reached. Drain and serve.
If frozen, fully thaw pasta in the refrigerator and cook pasta as per above cooking instructions.
Pasta: Durum Wheat Semolina, Egg (12%), Water, Salt, Acidity Regulator (Lactic Acid). Filling: Beef (47%), Breadcrumbs (Wheat Flour, Sugar, Salt, Yeast, Wheat Gluten), Potato Flakes (Preservative (222)) Water, Cheese (Milk), Beef Stock, Salt, Flavours (Soy), Onion Powder, Yeast Extract, Acidity Regulator (Lactic Acid), Garlic Powder, Spices, Colour (Caramel I).
Allergen Information
May Contain: Crustacean, Fish, Peanuts, Sesame, Tree Nuts
When precise nutrition information is important, please read the label on the product you purchase.

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