Australian Durum Wheat Semolina

Product Information

Nutrition Info
Servings Per Pack: 2 / Serving Size: 298g (When prepared according to directions)
Average QTY per serving Average QTY per 100g
– kj 2090kJ 702kJ
Protein 22.4g 7.5g
Fat, total 13.4g 4.5g
– saturated 6.3g 2.1g
Carbohydrates 68.5g 23.0g
– sugars 8.0g 2.7g
Sodium 1090mg 366mg
Cooking Instructions
Add entire pack of pasta to 3-4 litres of boiling water with salt to taste; pasta will separate during cooking. Simmer without stirring for 6 minutes, or until desired texture is reached. Drain and serve.
If frozen, fully thaw pasta in the refrigerator and cook pasta as per above cooking instructions.
Durum Wheat Semolina, Beef, Water, Egg, Bread Crumbs (Wheat Flour, Yeast Sugar, Salt, Wheat Gluten), Potato Flakes (Sulphites), Cheese (Milk), Salt, Emulsifier (471), Beef Stock, Flavours (Soy), Onion Powder, Yeast Extract, Acidity Regulator (Lactic Acid), Garlic Powder, Spices, Colour (Caramel I). Pasta: 12% Egg Filling: 47% Beef
Allergen Information
Contains: Egg, Soy, Gluten, Milk, Sulphites, Wheat
May Contain: Peanuts, Walnuts, Fish, Sesame, Hazelnuts, Crustacean, Almonds
When precise nutrition information is important, please read the label on the product you purchase.

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