Australian Durum Wheat Semolina
Egg Free

Product Information

Nutrition Info
Servings Per Pack: 5 / Serving Size: 100g
Average QTY per serving* Average QTY per 100g*
– kj 1530kJ 1530kJ
Protein 12.0g 12.0g
Fat, total 2.0g 2.0g
– saturated 0.5g 0.5g
Carbohydrates 72.0g 72.0g
– sugars 2.0g 2.0g
Dietary Fibre 4.0g 4.0g
Sodium 40mg 40mg
*Above figures relate to dry CousCous.
Cooking Instructions
1. Pour 1/2 cup (100g) of San Remo CousCous into a bowl.
2. Pour 2/3 cup (150ml) of boiling water into the bowl, stir, cover and allow to stand for 5 minutes.
3. Remove the cover and fluff with a fork to separate the grains.
4. Stir through butter or extra virgin olive oil to taste.
Durum Wheat Semolina (Gluten).
Allergen Information
Contains: Wheat, Gluten
Free From: Artificial Colours, Artificial Flavours, Artificial Preservatives, Dairy, Nuts, MSG, Additives, Added Sugar, Lactose
May Contain: Egg, Soy
When precise nutrition information is important, please read the label on the product you purchase.

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