Dairy Free
Good Source of Protein
Vegan
Vegetarian
Egg Free
No Artificial Colours, Flavourings or Preservatives

Product Information

Nutrition Info
NUTRITIONAL INFORMATION
Servings Per Pack: 2 / Serving Size: 307g
Average QTY per serving Average QTY per 100g
Energy
– kj 2260 736
Protein 27.9 9.1
Fat, total 6.4 2.1
– saturated 3.1 1.0
Carbohydrates 88.4 28.8
– sugars 16.0 5.2
Dietary Fibre 6.4 2.1
Sodium 1040 338
Cooking Instructions
If frozen, fully thaw pasta in the refrigerator before cooking.
Boil 3-4 litres of water (with salt to taste).
Add pack contents to boiling water.
Simmer for 6 minutes.
Drain & serve.
Tips: don't separate the pasta before cooking. Stir pasta carefully to avoid breakage.
Ingredients
INGREDIENTS: Pasta: Durum Wheat Semolina, Water, Emulsifier (471), Salt, Acidity Regulator (Lactic Acid) Filling: Textured Vegetable Protein, Breadcrumbs (Wheat Flour, Sugar, Salt, Yeast, Wheat Gluten), Sundried Tomato (14%) (Sundried Tomatoes, Preservative (223)), Water, Potato Flakes (Potato, Emulsifiers (450), Preservative (222), Acidity Regulator (Citric Acid)), Margarine (Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)), Tomato Powder (2%), Onion, Garlic, Balsamic Vinegar, Salt, Basil (0.5%), Acidity Regulator (Lactic Acid) CONTAINS: Wheat, Soy, Sulphites. MAY CONTAIN TRACES OF: Egg, Peanuts, Tree Nuts, Sesame, Crustacea, Fish
Allergen Information
Free From: Dairy
May Contain: Crustacean, Egg, Fish, Peanuts, Sesame, Tree Nuts
When precise nutrition information is important, please read the label on the product you purchase.

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