San Remo CousCous
Watch the above video to see Australian Chef and Restaurateur Adam Swanson show you how quick, easy and versatile San Remo CousCous and Wholemeal CousCous are.
San Remo CousCous is produced from the finest quality Durum Wheat milled into fine semolina. Light and delicious, San Remo CousCous is a good source of fibre, 98% fat free and cooks in just 5 minutes.
San Remo Wholemeal CousCous is produced from the finest quality Whole Durum Wheat milled into fine semolina. San Remo Wholemeal CousCous is high in fibre, is a good source of protein and cooks in just 6 minutes.
San Remo CousCous Recipe Videos
Cook along with Adam Swanson and Sports Dietitian for the Australian Netball Diamonds Kerry Leech as they show you just how simple, quick and easy San Remo CousCous is to use, making delicious meals suitable for weekdays and weekends.
To view the full range of delicious Cous Cous recipes from our collection click here.
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Featured CousCous Recipe
Preparation Time: 15 mins
Cooking Time: 15 mins