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CousCous

San Remo CousCous

Watch the above video to see Australian Chef and Restaurateur Adam Swanson show you how quick, easy and versatile San Remo CousCous and Wholemeal CousCous are.

couscous couscous

CousCous
San Remo CousCous is produced from the finest quality Durum Wheat milled into fine semolina. Light and delicious, San Remo CousCous is a good source of fibre, 98% fat free and cooks in just 5 minutes.

Wholemeal CousCous
San Remo Wholemeal CousCous is produced from the finest quality Whole Durum Wheat milled into fine semolina. San Remo Wholemeal CousCous is high in fibre, is a good source of protein and cooks in just 6 minutes.


San Remo CousCous Recipe Videos

Cook along with Adam Swanson and Sports Dietitian for the Australian Netball Diamonds Kerry Leech as they show you just how simple, quick and easy San Remo CousCous is to use, making delicious meals suitable for weekdays and weekends.

To view the full range of delicious Cous Cous recipes from our collection click here.

Don’t forget to ‘like’ San Remo on Facebook so we can share more delicious pasta recipes with you.

Featured CousCous Recipe

CousCous


Coconut and Mint Tropical CousCous

Difficulty:
1

Preparation Time: 15 mins

Cooking Time: 15 mins

Serves: 4


More CousCous Recipes

San Remo Ambassadors

Adam-Thumbnail
Adam Swanson
Chef
Kerry-Thumbnail
Kerry Leech
Dietitian

San Remo CousCous on TV.

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We all love to share meals with our family and friends, which is why San Remo would like to share some delicious pasta recipes with you. Simply 'like' the San Remo Facebook page to receive regular recipes from chef and restaurateur Adam Swanson, Michael Weldon, nutritionist Kerry Leech and the Australian Netball Diamonds.

E-Cook Books

Download your own San Remo Cookbooks featuring some great recipes from of our favourite chefs